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By Fred Sherman Modified from: F. Sherman, Getting started with yeast, Methods Enzymol. 350, 3-41 (2002). This link is to an Adobe Acrobat Portable Document Format (PDF) file. You must be using at least version 4.0 of the Adobe Acrobat Reader software. Adobe Acrobat Reader can be obtained free of charge. PDFs are designed to be printed out and read, but if you prefer to read them online, you may find it easier if you increase the view size to 125%.
The Contents (page 1,
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For inquires:
E-Mail: Fred_Shermant@urmc.rochester.edu
Fred Sherman
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